This is really easy to make and full of protein and healthy fats.
INGREDIENTS -serves 2
Fish pie mix - I purchased this from my local fish monger x 2 scoops
Fresh mussels- 2x handfuls ( make sure that they close up if any don't disgard them)
Onion - 1 x medium
Garlic - 2 x cloves
Smoked paprika - 2 x tsp or to desired taste
Passata -1 x carton
New potatoes - 10 small
Salt and pepper
Squeeze of lemon
Cook the new potatoes
Fry the chopped onion and garlic in a little oil or oil spray until soft
Add the paprika and cook off quickly being careful not to burn it
Add the passata, salt and pepper to taste and heat, then add the fish and mussels and simmer gently until thoroughly cooked the mussels should open up if any don't throw them away.
Add the cooked and sliced new potatoes and fresh chopped parsley
Serve wih a squeeze of lemon.